Carrot and Paneer Toast

Preparation Time: 10 min.

Cooking Time: 5 min.

Serving : 3 servings/people.


Method of Preparation:

  1. Toast the bread slices
  2. Mix the carrot, Paneer, tomato, green chili, coriander, butter and salt.
  3. Divide into 3
  4. Place one portion of the mixture on each toast.
  5. Heat in an oven for a few minutes.
  6. Serve Hot.